CAVEMAN / Rogue Creamery / Oregon / Past. Cow / Blue

Out of Oregon, Rogue Creamery's cave aged, organic, pasteurized cow's milk cheese with notes of almonds. (PRICE PER POUND) 

Caveman Blue Cheese from Rogue Creamery is a true masterpiece of bold flavors and creamy texture. Made from pasteurized cow's milk, this blue cheese is aged in caves, developing a deep, earthy profile with rich veins of blue mold that contribute to its tangy complexity. The balance of saltiness, sweetness, and sharpness makes it a versatile choice for cheese boards, sauces, and salads.

Pair it with honey, pears, or a rich red wine to enhance its nuanced flavor. Whether you’re an experienced blue cheese enthusiast or just beginning to explore its rich complexity, Caveman Blue Cheese offers a distinctive, memorable taste that sets it apart.